breakfast
Toaster Oven Avocado Toast with Salsa
Simple and delicious avocado toast topped with fresh salsa, perfect for a quick breakfast.
- Time
- 10 min
- Serves
- 2
- Calories
- 260
Protein
6 g
Carbs
22 g
Fat
18 g
Per serving. Nutrition is estimated from the ingredients.
toaster-oven
Ingredients
- bread2 slices
- avocado1, mashed
- salsa1/4 cup
- lime1, juiced
- saltto taste
- cilantro1 tablespoon, chopped
Method
- 1
Preheat the toaster oven to 350°F (175°C).
- 2
Place the bread slices on a baking tray and toast in the toaster oven for about 5 minutes until golden.
- 3
In a bowl, mix the mashed avocado with lime juice and salt.
- 4
Spread the avocado mixture onto the toasted bread.
- 5
Top each slice with salsa and sprinkle with chopped cilantro.
- 6
Serve immediately.
