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Spanish Cucumber and Tomato Salad

lunch · Gluten-Free

Spanish Cucumber and Tomato Salad

A simple and fresh salad with cucumbers and tomatoes dressed in olive oil.

Time
10 min
Serves
2
Calories
160
Protein
2 g
Carbs
8 g
Fat
14 g

Per serving. Nutrition is estimated from the ingredients.

Blender

Ingredients

  • cucumber1 medium
  • ripe tomatoes2 large
  • red onion1/4
  • olive oil2 tablespoons
  • red wine vinegar1 tablespoon
  • saltto taste
  • pepperto taste

Method

  1. 1

    Chop the cucumber, tomatoes, and red onion into bite-sized pieces.

  2. 2

    In a bowl, combine the chopped vegetables.

  3. 3

    In a separate bowl, whisk together olive oil, red wine vinegar, salt, and pepper.

  4. 4

    Pour the dressing over the salad and toss to combine.

  5. 5

    Serve immediately.