Microwave Rawa Upma

Ingredients

• Semolina (rava)1 cup
• Mixed vegetables (carrots, peas)1 cup, finely chopped
• Mustard seeds1 teaspoon
• Green chili1, chopped
• Saltto taste
• Oil1 tablespoon
• Water2 cups
• Coriander leavesfor garnish

Method

1. 1

   In a microwave-safe bowl, heat oil for 1 minute, then add mustard seeds and let them splutter.

2. 2

   Add chopped vegetables and green chili, stir well, and microwave for 3 minutes.

3. 3

   Add semolina and salt, mixing thoroughly.

4. 4

   Slowly add water while stirring to avoid lumps, then cover and microwave for 5 minutes.

5. 5

   Fluff with a fork, garnish with coriander leaves, and serve.