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Masala Roasted Cauliflower

lunch · Vegan

Masala Roasted Cauliflower

Tender cauliflower florets coated in spiced marinade and air-fried to perfection.

Time
25 min
Serves
4
Calories
110
Protein
3 g
Carbs
8 g
Fat
8 g

Per serving. Nutrition is estimated from the ingredients.

Air fryer

Ingredients

  • cauliflower1 medium head
  • olive oil2 tbsp
  • turmeric powder1 tsp
  • cumin powder1 tsp
  • coriander powder1 tsp
  • saltto taste
  • black pepperto taste

Method

  1. 1

    Cut the cauliflower into florets and place them in a bowl.

  2. 2

    In a separate bowl, mix olive oil, turmeric, cumin, coriander, salt, and black pepper.

  3. 3

    Pour the spice mixture over the cauliflower and toss until evenly coated.

  4. 4

    Preheat the air fryer to 200°C (392°F) for 5 minutes.

  5. 5

    Air fry the cauliflower at 200°C (392°F) for 15 minutes, shaking halfway through.

  6. 6

    Serve warm as a delicious side dish or light lunch.