lunch · Vegetarian
Microwave Paneer Bhurji
A quick and spicy paneer bhurji prepared in the microwave.
- Time
- 15 min
- Serves
- 2
- Calories
- 280
Protein
16 g
Carbs
8 g
Fat
21 g
Per serving. Nutrition is estimated from the ingredients.
Microwave
Ingredients
- Paneer200 grams, crumbled
- Onion1, chopped
- Tomato1, chopped
- Green chili1, chopped
- Turmeric powder1/2 tsp
- Coriander powder1/2 tsp
- Saltto taste
- Cilantrofor garnish
Method
- 1
In a microwave-safe bowl, combine the crumbled paneer, chopped onion, tomato, green chili, turmeric powder, coriander powder, and salt.
- 2
Mix well and cover the bowl with a microwave-safe lid.
- 3
Microwave on high for 5 minutes.
- 4
Stir the mixture and microwave for an additional 3-5 minutes until the vegetables are soft.
- 5
Garnish with cilantro before serving.
