breakfast
Microwave Mediterranean Omelette
A fluffy Mediterranean-style omelette filled with feta and olives.
- Time
- 5 min
- Serves
- 1
- Calories
- 265
Protein
17 g
Carbs
4 g
Fat
20 g
Per serving. Nutrition is estimated from the ingredients.
Microwave
Ingredients
- eggs2
- feta cheese30 grams
- black olives5
- spinach30 grams
- saltto taste
- pepperto taste
Method
- 1
In a microwave-safe bowl, whisk the eggs with salt and pepper.
- 2
Chop the spinach and olives, then stir them into the egg mixture.
- 3
Crumble the feta cheese into the bowl and mix well.
- 4
Microwave on high for 1.5 to 2 minutes, checking halfway through.
- 5
Let sit for 1 minute before serving.
