Microwave Lemon Garlic Shrimp

Ingredients

• shrimp, peeled and deveined1 lb
• lemon juice2 tbsp
• garlic, minced2 cloves
• olive oil1 tbsp
• saltto taste
• black pepperto taste
• fresh parsley, chopped2 tbsp

Method

1. 1

   In a microwave-safe bowl, combine shrimp, lemon juice, garlic, olive oil, salt, and black pepper.

2. 2

   Stir well to coat the shrimp evenly.

3. 3

   Cover the bowl with a microwave-safe lid or plate.

4. 4

   Microwave on high for 5-7 minutes, or until shrimp are opaque and cooked through.

5. 5

   Remove from microwave, stir in fresh parsley, and serve.