dinner · Gluten-Free
Grilled Shrimp Kebabs
Succulent shrimp marinated in a zesty mix and grilled on skewers for a delicious dinner.
- Time
- 20 min
- Serves
- 4
- Calories
- 185
Protein
23 g
Carbs
2 g
Fat
10 g
Per serving. Nutrition is estimated from the ingredients.
Grill
Ingredients
- shrimp1 lb (peeled and deveined)
- olive oil3 tbsp
- garlic powder1 tsp
- cumin1 tsp
- salt1 tsp
- black pepper1/2 tsp
- fresh lemon for serving1
Method
- 1
In a bowl, combine olive oil, garlic powder, cumin, salt, and black pepper.
- 2
Add the shrimp and toss to coat evenly. Let marinate for 10 minutes.
- 3
Preheat the grill to medium-high heat.
- 4
Thread the shrimp onto skewers.
- 5
Grill for about 2-3 minutes on each side until pink and opaque.
- 6
Serve with fresh lemon wedges.
