dinner
Microwave Garlic Herb Cauliflower
Tender cauliflower florets seasoned with garlic and herbs, cooked quickly in the microwave.
- Time
- 8 min
- Serves
- 2
- Calories
- 85
Protein
3 g
Carbs
8 g
Fat
6 g
Per serving. Nutrition is estimated from the ingredients.
Microwave
Ingredients
- cauliflower1 small head, cut into florets
- olive oil1 tbsp
- garlic powder1 tsp
- dried thyme1 tsp
- saltto taste
- pepperto taste
Method
- 1
Place cauliflower florets in a microwave-safe dish and drizzle with olive oil.
- 2
Sprinkle garlic powder, thyme, salt, and pepper over the cauliflower.
- 3
Cover and microwave on high for 5-6 minutes until tender.
- 4
Let cool for a minute before serving.
