dinner · Gluten-Free
Microwave Cabbage Sabzi
A quick and tasty cabbage stir-fry with Indian spices.
- Time
- 20 min
- Serves
- 2
- Calories
- 110
Protein
2 g
Carbs
9 g
Fat
8 g
Per serving. Nutrition is estimated from the ingredients.
Microwave
Ingredients
- Cabbage2 cups, shredded
- Onion1, chopped
- Turmeric powder½ teaspoon
- Cumin seeds1 teaspoon
- Saltto taste
- Oil1 tablespoon
- Green chili1, chopped
Method
- 1
In a microwave-safe bowl, combine shredded cabbage, chopped onion, turmeric powder, cumin seeds, salt, oil, and green chili.
- 2
Mix well and cover the bowl.
- 3
Microwave on high for 8-10 minutes until cabbage is tender.
- 4
Stir halfway through cooking.
- 5
Serve warm as a side dish.
