Masala Vegetable Toast

Ingredients

• Bread slices4
• Mixed vegetables (carrot, bell pepper, peas)1 cup
• Oil1 tablespoon
• Garam masala1 teaspoon
• Saltto taste
• Cilantro2 tablespoons (chopped)

Method

1. 1

   Preheat the toaster oven to 400°F (200°C).

2. 2

   In a bowl, mix the mixed vegetables with oil, garam masala, and salt.

3. 3

   Spread the vegetable mixture evenly over the bread slices.

4. 4

   Place the bread slices on the rack of the toaster oven.

5. 5

   Toast for about 10-12 minutes until the vegetables are cooked and the bread is crispy.

6. 6

   Remove and sprinkle with chopped cilantro before serving.