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Grilled Vegetable Wraps

lunch · Vegan

Grilled Vegetable Wraps

Grilled veggies wrapped in soft tortillas for a quick lunch.

Time
25 min
Serves
4
Calories
280
Protein
6 g
Carbs
38 g
Fat
12 g

Per serving. Nutrition is estimated from the ingredients.

Grill

Ingredients

  • tortillas4
  • zucchini1, sliced
  • bell peppers1, sliced
  • red onion1, sliced
  • olive oil2 tbsp
  • saltto taste
  • black pepperto taste

Method

  1. 1

    Preheat the grill to medium heat.

  2. 2

    Toss the sliced vegetables with olive oil, salt, and black pepper.

  3. 3

    Grill the vegetables for about 5-7 minutes until tender.

  4. 4

    Remove the vegetables from the grill and let cool slightly.

  5. 5

    Place the grilled vegetables onto tortillas, wrap them up, and serve.