breakfast · Keto
Bacon and Egg Breakfast Bowl
A hearty breakfast bowl full of crispy bacon and eggs.
- Time
- 15 min
- Serves
- 2
- Calories
- 410
Protein
22 g
Carbs
6 g
Fat
33 g
Per serving. Nutrition is estimated from the ingredients.
stove
Ingredients
- bacon4 slices
- eggs4
- butter1 tbsp
- avocado1/2, sliced
- saltto taste
- black pepperto taste
Method
- 1
Cook bacon in a skillet until crispy, then remove and drain on paper towels.
- 2
In the same skillet, melt butter and cook eggs to your liking.
- 3
Season with salt and pepper.
- 4
Serve eggs over crumbled bacon and top with avocado.
