dinner · Vegetarian
Air-Fried Garlic Mushrooms
Savory mushrooms infused with garlic and herbs, cooked to a delightful tenderness.
- Time
- 20 min
- Serves
- 4
- Calories
- 75
Protein
3 g
Carbs
5 g
Fat
6 g
Per serving. Nutrition is estimated from the ingredients.
Air fryer
Ingredients
- Mushrooms16 oz, cleaned
- Olive Oil1 tbsp
- Garlic3 cloves, minced
- Parsley2 tbsp, chopped
- Saltto taste
- Pepperto taste
Method
- 1
In a bowl, toss the mushrooms with olive oil, garlic, parsley, salt, and pepper.
- 2
Preheat the air fryer to 380°F (193°C).
- 3
Place the seasoned mushrooms in the air fryer basket.
- 4
Air fry for 10-12 minutes until tender and browned, shaking halfway through.
- 5
Serve warm as a side dish or topping for bread.
