Soba Noodles with Shrimp and Spinach

Ingredients

• soba noodles200g
• shrimp200g (peeled and deveined)
• fresh spinach2 cups
• soy sauce2 tablespoons
• sesame oil1 tablespoon
• garlic1 clove (minced)
• sesame seeds1 tablespoon

Method

1. 1

   Cook soba noodles according to package instructions, drain and set aside.

2. 2

   In a skillet, heat sesame oil over medium heat, add garlic and shrimp, and cook until shrimp are pink.

3. 3

   Add spinach and cook until wilted.

4. 4

   Combine the cooked noodles with shrimp and spinach, pour in soy sauce, and mix well.

5. 5

   Serve sprinkled with sesame seeds.