lunch · Keto
Grilled Shitake Mushrooms with Soy Glaze
Flavorful shitake mushrooms grilled and glazed with a savory soy sauce.
- Time
- 15 min
- Serves
- 2
- Calories
- 95
Protein
2 g
Carbs
6 g
Fat
7 g
Per serving. Nutrition is estimated from the ingredients.
Grill
Ingredients
- shitake mushrooms8
- soy sauce2 tbsp
- olive oil1 tbsp
- black pepperto taste
Method
- 1
Clean the shitake mushrooms and remove stems.
- 2
Mix olive oil, soy sauce, and black pepper in a bowl.
- 3
Coat mushrooms with the mixture.
- 4
Preheat the grill to medium heat.
- 5
Grill mushrooms for 4-5 minutes on each side until tender.
