Microwave Greek Lemon Rice

Ingredients

• rice1 cup
• water2 cups
• lemon juice2 tbsp
• olive oil1 tbsp
• saltto taste
• pepperto taste
• fresh parsley2 tbsp, chopped

Method

1. 1

   In a microwave-safe bowl, combine rice, water, salt, and pepper.

2. 2

   Cover with a lid and microwave on high for 10 minutes or until water is absorbed.

3. 3

   Stir in lemon juice and olive oil.

4. 4

   Garnish with chopped parsley before serving.

5. 5

   Let it sit for a minute before serving.