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Air-Fried Greek Vegetable Souvlaki

lunch · Vegan

Air-Fried Greek Vegetable Souvlaki

Colorful skewers of marinated vegetables, perfect for a light lunch.

Time
20 min
Serves
4
Calories
115
Protein
2 g
Carbs
10 g
Fat
8 g

Per serving. Nutrition is estimated from the ingredients.

Air fryer

Ingredients

  • zucchini1, sliced
  • bell pepper1, cubed
  • red onion1, cubed
  • cherry tomatoes1 cup
  • olive oil2 tbsp
  • oregano1 tsp
  • salt1/2 tsp
  • pepper1/4 tsp

Method

  1. 1

    Preheat the air fryer to 375°F (190°C).

  2. 2

    In a bowl, mix the olive oil, oregano, salt, and pepper.

  3. 3

    Add the vegetables to the marinade and toss to coat.

  4. 4

    Thread the vegetables onto skewers.

  5. 5

    Place the skewers in the air fryer basket.

  6. 6

    Air fry for 10-12 minutes, turning halfway through.

  7. 7

    Serve with a side of pita bread.