Microwave Egg Fried Rice

Ingredients

• cooked rice2 cups
• egg1
• peas1/2 cup
• carrot1/2 cup, diced
• soy sauce2 tbsp
• green onion1, chopped

Method

1. 1

   In a microwave-safe bowl, whisk the egg and add cooked rice, peas, diced carrot, and soy sauce.

2. 2

   Mix thoroughly to combine all ingredients.

3. 3

   Cover and microwave on high for 3-4 minutes, stirring halfway through.

4. 4

   Let it cool slightly and garnish with chopped green onion before serving.