Herb-Crusted Salmon

Ingredients

• salmon fillets2
• butter2 tbsp
• fresh parsley2 tbsp, chopped
• fresh dill1 tbsp, chopped
• garlic powder1 tsp
• saltto taste
• black pepperto taste

Method

1. 1

   Preheat the oven to 400°F (200°C).

2. 2

   In a bowl, mix softened butter with parsley, dill, garlic powder, salt, and pepper.

3. 3

   Place salmon fillets on a baking sheet lined with parchment paper.

4. 4

   Spread the herb butter mixture evenly over the salmon fillets.

5. 5

   Bake in the preheated oven for 12-15 minutes, or until salmon is cooked through.

6. 6

   Serve warm.