
breakfast · Vegan
Grilled Tomato and Avocado Toast
A simple and refreshing toast topped with smoky grilled tomatoes and creamy avocado.
- Time
- 15 min
- Serves
- 2
- Calories
- 380
Per serving. Nutrition is estimated from the ingredients.
Grill
Ingredients
- whole grain bread4 slices
- ripe avocado1
- ripe tomato2
- olive oil2 tablespoons
- saltto taste
- black pepperto taste
Method
- 1
Preheat the grill to medium heat.
- 2
Brush the tomato slices with olive oil and season with salt and pepper.
- 3
Place the tomatoes on the grill and cook for about 3-4 minutes on each side until charred.
- 4
Toast the bread on the grill for about 2-3 minutes on each side until golden.
- 5
Mash the avocado in a bowl and season with salt and pepper.
- 6
Spread the mashed avocado on the toast and top with grilled tomatoes.
- 7
Serve immediately.

