Baked Salmon Tacos

Ingredients

• salmon fillets4 pieces
• corn tortillas8
• olive oil2 tablespoons
• lime juice2 tablespoons
• cabbage, shredded2 cups
• cilantro, chopped1/4 cup
• saltto taste
• pepperto taste

Method

1. 1

   Preheat the oven to 400°F (200°C).

2. 2

   Place salmon fillets on a baking sheet and drizzle with olive oil and lime juice; season with salt and pepper.

3. 3

   Bake salmon for 15-18 minutes or until cooked through.

4. 4

   Warm corn tortillas in the oven for about 5 minutes.

5. 5

   Flake the salmon and assemble tacos with cabbage and cilantro.

6. 6

   Serve with additional lime wedges if desired.