dinner · Gluten-Free
Air-Fryer Lemon Herb Salmon
Delicious salmon fillets seasoned with lemon and herbs, perfect for a light Italian dinner.
- Time
- 20 min
- Serves
- 2
- Calories
- 380
Protein
34 g
Carbs
2 g
Fat
26 g
Per serving. Nutrition is estimated from the ingredients.
Air fryer
Ingredients
- salmon fillets2
- olive oil2 tablespoons
- lemon juice2 tablespoons
- dried oregano1 teaspoon
- saltto taste
- pepperto taste
Method
- 1
In a bowl, mix olive oil, lemon juice, oregano, salt, and pepper.
- 2
Brush the mixture onto both sides of the salmon fillets.
- 3
Preheat the air fryer to 400°F (200°C).
- 4
Place salmon fillets in the air fryer basket skin-side down.
- 5
Air fry for 10-12 minutes until cooked through.
- 6
Serve with a wedge of lemon.
