breakfast · Vegetarian
Toaster Oven Mapo Tofu Scramble
A hearty, spicy tofu scramble inspired by the famous Chinese dish, made in a toaster oven.
- Time
- 25 min
- Serves
- 2
- Calories
- 215
Protein
14 g
Carbs
8 g
Fat
14 g
Per serving. Nutrition is estimated from the ingredients.
toaster-oven
Ingredients
- tofu1 block, firm
- soy sauce2 tbsp
- doubanjiang (chili paste)1 tbsp
- green onions2, chopped
- vegetable oil1 tbsp
Method
- 1
Crumb the tofu into small pieces in a bowl.
- 2
Mix in soy sauce, doubanjiang, and half of the chopped green onions.
- 3
Preheat the toaster oven to 375°F (190°C) and spread the tofu mixture on a baking tray.
- 4
Bake for 15 minutes, stirring halfway through until it’s slightly crispy.
- 5
Garnish with the remaining green onions and serve hot.
