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Spiced Masala Eggs

breakfast · Keto

Spiced Masala Eggs

Scrambled eggs with traditional Indian spices cooked in the air fryer.

Time
15 min
Serves
2
Calories
240
Protein
13 g
Carbs
2 g
Fat
20 g

Per serving. Nutrition is estimated from the ingredients.

Air fryer

Ingredients

  • Eggs4
  • Turmeric powder1/2 tsp
  • Cumin powder1/2 tsp
  • Saltto taste
  • Chili powder1/4 tsp
  • Coconut oil1 tbsp

Method

  1. 1

    Preheat the air fryer to 300°F (150°C).

  2. 2

    In a bowl, whisk the eggs with turmeric, cumin, salt, and chili powder.

  3. 3

    Melt coconut oil in a bowl and combine it with the egg mixture.

  4. 4

    Pour the mixture into an air fryer-safe dish.

  5. 5

    Air fry for 10 minutes, stirring halfway through.

  6. 6

    Serve warm.