Microwave Vegetable Dumplings

Ingredients

• dumpling wrappers12
• cabbage1 cup, finely chopped
• carrot1, grated
• green onion2, chopped
• soy sauce1 tbsp
• sesame oil1 tsp

Method

1. 1

   In a bowl, mix cabbage, carrot, green onion, soy sauce, and sesame oil.

2. 2

   Take a dumpling wrapper, place a spoonful of the filling in the center, and fold it over to seal.

3. 3

   Place the dumplings on a microwave-safe plate, and cover with a damp paper towel.

4. 4

   Microwave on high for 5-7 minutes, or until dumplings are cooked through.

5. 5

   Serve with additional soy sauce for dipping.