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Lebanese Labneh with Olive Oil

breakfast · Keto

Lebanese Labneh with Olive Oil

A creamy labneh cheese drizzled with olive oil, perfect for a light breakfast.

Time
5 min
Serves
2
Calories
215
Protein
7 g
Carbs
5 g
Fat
19 g

Per serving. Nutrition is estimated from the ingredients.

stove

Ingredients

  • labneh1 cup
  • olive oil2 tbsp
  • zaatar spice1 tsp
  • saltto taste
  • fresh mint, chopped1 tbsp

Method

  1. 1

    Spread labneh on a plate.

  2. 2

    Drizzle with olive oil and sprinkle zaatar and salt on top.

  3. 3

    Garnish with fresh mint.

  4. 4

    Serve with vegetables or on its own.