
dinner · Gluten-Free
Grilled Zucchini with Mint
Deliciously grilled zucchini topped with fresh mint for a refreshing side.
- Time
- 20 min
- Serves
- 4
- Calories
- 145
Protein
1 g
Carbs
4 g
Fat
14 g
Per serving. Nutrition is estimated from the ingredients.
Grill
Ingredients
- zucchini2, sliced
- olive oil1/4 cup
- fresh mint1/4 cup, chopped
- salt1 tsp
- black pepper1/2 tsp
Method
- 1
In a bowl, mix olive oil, salt, and pepper.
- 2
Brush zucchini slices with the mixture.
- 3
Preheat the grill to medium heat.
- 4
Grill zucchini for 3-4 minutes on each side until tender.
- 5
Remove from grill and sprinkle with fresh mint before serving.
- 6
Serve warm as a side dish.

