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Greek Avocado Tzatziki

dinner · Keto

Greek Avocado Tzatziki

A creamy, low-carb twist on traditional tzatziki using avocado.

Time
10 min
Serves
4
Calories
115
Protein
4 g
Carbs
6 g
Fat
9 g

Per serving. Nutrition is estimated from the ingredients.

Blender

Ingredients

  • ripe avocado1
  • cucumber1/2
  • Greek yogurt1/2 cup
  • garlic cloves1
  • lemon juice1 tablespoon
  • saltto taste
  • fresh dill1 tablespoon

Method

  1. 1

    Peel and chop the cucumber, then add it to the blender.

  2. 2

    Scoop out the avocado and add it to the blender.

  3. 3

    Add Greek yogurt, garlic, lemon juice, salt, and dill to the blender.

  4. 4

    Blend until smooth and creamy.

  5. 5

    Taste and adjust seasoning if needed.

  6. 6

    Serve chilled.