Cabbage and Tofu Stir-Fry

Ingredients

• firm tofu200 grams
• cabbage2 cups
• soy sauce2 tablespoons
• garlic2 cloves
• olive oil1 tablespoon
• sesame seeds1 tablespoon

Method

1. 1

   Press and cube the tofu, then heat olive oil in a pan over medium heat.

2. 2

   Add minced garlic and sauté for 1 minute.

3. 3

   Add tofu cubes and cook until golden brown.

4. 4

   Stir in chopped cabbage and soy sauce, cooking until the cabbage is wilted.

5. 5

   Sprinkle with sesame seeds and serve hot.