dinner · Gluten-Free
Roasted Red Pepper Salsa
A vibrant salsa made with roasted red peppers and fresh herbs.
- Time
- 10 min
- Serves
- 4
- Calories
- 35
Protein
1 g
Carbs
7 g
Fat
0 g
Per serving. Nutrition is estimated from the ingredients.
Blender
Ingredients
- roasted red peppers1 cup
- fresh cilantro1/4 cup
- garlic clove1
- lime juice2 tbsp
- saltto taste
- black pepperto taste
Method
- 1
Add roasted red peppers, cilantro, garlic, lime juice, salt, and pepper to the blender.
- 2
Blend until chunky or smooth, depending on your preference.
- 3
Taste and adjust seasoning if needed.
- 4
Serve immediately with veggies or gluten-free chips.
