breakfast · Vegetarian
Microwave Greek Avocado Toast
A quick avocado toast topped with feta and herbs for a Greek twist.
- Time
- 5 min
- Serves
- 1
- Calories
- 510
Protein
16 g
Carbs
42 g
Fat
34 g
Per serving. Nutrition is estimated from the ingredients.
Microwave
Ingredients
- Whole grain bread2 slices
- Avocado1
- Feta cheese1/4 cup
- Olive oil1 tsp
- Chopped parsley1 tbsp
- Saltto taste
Method
- 1
Toast the bread in the microwave for 1 minute on high.
- 2
Mash the avocado in a bowl and season with salt and olive oil.
- 3
Spread the mashed avocado on the toasted bread.
- 4
Top with crumbled feta cheese and chopped parsley.
