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Microwave Egg and Zucchini Scramble

breakfast · Keto

Microwave Egg and Zucchini Scramble

A light and fluffy egg scramble with zucchini for a nutritious start to your day.

Time
5 min
Serves
1
Calories
195
Protein
13 g
Carbs
2 g
Fat
15 g

Per serving. Nutrition is estimated from the ingredients.

Microwave

Ingredients

  • eggs2
  • zucchini50g
  • heavy cream1 tbsp
  • saltto taste
  • pepperto taste

Method

  1. 1

    Grate the zucchini into a bowl.

  2. 2

    Add eggs, heavy cream, salt, and pepper, and whisk together.

  3. 3

    Microwave on high for 1-2 minutes, stirring halfway through.

  4. 4

    Serve immediately.