breakfast · Gluten-Free
Japanese Banana Matcha Smoothie
A refreshing and energizing smoothie featuring the unique flavors of banana and matcha.
- Time
- 5 min
- Serves
- 2
- Calories
- 135
Protein
2 g
Carbs
28 g
Fat
2 g
Per serving. Nutrition is estimated from the ingredients.
Blender
Ingredients
- banana2 ripe
- matcha powder1 tablespoon
- almond milk1 cup
- honey1 tablespoon (optional)
- ice cubes1 cup
Method
- 1
Peel and slice the bananas.
- 2
Add the sliced bananas, matcha powder, almond milk, honey (if using), and ice cubes to the blender.
- 3
Blend until smooth and creamy.
- 4
Pour into glasses and serve immediately.
